GOKUDO
Takasago Hyogo
Extreme Croquettes
ORDERS BEING PROCESSED
We are currently processing orders as quickly as possible. Alaska and Hawaii may experience an additional 1 day delay in shipping.
Days Processing Time
Our current production capacity is 25 pieces per day. We hope to increase that number in the near future.
5 pieces per order, 2 orders max.
Our Kobe Beef are stampped. All meats can be verified with their Unique ID.
Introducing Our Exquisite Kobe Extreme Croquettes:
A Culinary Marvel from Hyogo Prefecture, Japan.
Gokudo’s exclusive Kobe Extreme Croquettes are a true masterpiece crafted from the finest female cows sourced from the renowned Hyogo Prefecture in Western Japan. Each bite encapsulates the essence of tradition and the epitome of culinary excellence.
Origin of Greatness
Our Kobe Croquettes boast an origin steeped in the rich agricultural landscapes of Hyogo Prefecture, where meticulous care is given to the rearing of female cows. These cows, raised in a pristine environment, contribute to the unparalleled quality and tenderness of our croquettes.
Premium Ingredients:
We take pride in using only the finest ingredients to create a gastronomic delight that transcends expectations. Derived from cows that are olive-fed and apple fed, our Kobe Extreme Croquettes are skillfully crafted by coating the prime cuts of beef in a batter made from organic eggs and organic flours. This commitment to quality ensures a harmonious blend of flavors that tantalize the taste buds.
We purchase our Kobe Beef from official authorized Kobe Resellers
DISCOVER MORE ABOUT OUR CROQUETTES
A Symphony of Flavors:
Our Kobe Croquettes promise a symphony of flavors that dance on your palate. The succulent beef, enveloped in a crispy and golden organic batter, delivers a textural delight with each bite. The combination of premium ingredients harmonizes to create a culinary experience that is both refined and memorable.
Culinary Craftsmanship:
The culinary craftsmanship behind our Kobe Croquettes reflects a dedication to preserving the authentic flavors of the region. Every step of the process, from the selection of cows to the blending of organic ingredients, is executed with precision and passion. The result is a culinary masterpiece that pays homage to the culinary heritage of Western Japan.
Savor the Authenticity:
Indulge in the authenticity of Kobe Croquettes and embark on a culinary journey that celebrates the flavors of Hyogo Prefecture. Whether you’re a connoisseur or a casual enthusiast, our croquettes are a testament to the dedication to excellence and a commitment to delivering an unparalleled dining experience.
HOW ARE THEY PACKAGED AND SHIPPED
Packaging:
Our Croquettes are vaccum sealed, frozen and packaged to preserve their freshness and delicios taste.
How do they remain frozen through transport?
We use Dry Ice to keep them frozen. Dry Ice will ensure they remain frozen for up to 2 days.
HOW TO PREPARE YOUR CROQUETTES
AIR FRY
- Preheat your air-fryer to 375 degrees.
- Spray your Croquettes with Avocado oil on all sides.
- Place them in the Air Fryer for 3.5 to 4 minutes at 375 degrees.
- Ensure the crumbs are Golden Brown before removing.
CONVECTION OVEN
- Preheat your Convection oven to 375 degrees.
- Spray your Croquettes with Avocado oil on all sides.
- Place them in the oven on Convection mode r for 6 minutes at 375 degrees if frozen or 3 minutes if thawed out.
- Ensure the crumbs are Golden Brown before removing.
DEEP FRY
- Preheat 3 inches of Avocado Oil in a pan. Enough to cover the top of the Croquettes.
- Place 3 at a time in the pan until they are Golden Brown. Ususally within 3 minutes.
HOW TO EAT YOUR CROQUETTES
ENJOY NOVELTY
Aftre removing your Croquettes from your method of cooking – and ensuring they are at a good enough tempreture to eat, enjoy them with our authentic Japanese Home-Made Eel sauce. If you did not purchase our Eel sauce, please feel free to enjoy them with any authentic Japanese Eel sauce.
TRUST
LOYALTY
HONESTY
INTEGRITY